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When some restaurants need to buy pasta, they turn to pasta wholesalers, pasta distributors and pasta dealers. When supermarkets, grocers, and other retailers buy pasta, they often get it from wholesalers of pasta, dealers of pasta and distributors of pasta. Some pasta wholesalers sell bulk pasta while others specialize in selling specific brands of pasta. Some pasta dealers specialize in selling high-end pasta, gourmet pasta or imported pasta. Some pasta distributors sell Italian styles of pasta whole others sell Chinese pasta. There are many different styles of pasta and most pasta dealers sell shaped pastas, such as farfalle, gigli, and fusilli; tubular pastas, such as macaroni, manicotti, penne, and bucatini; noodle pastas, such as spaghetti, angel hair, and vermicelli; and ribbon pastas, such as lasagna, linguine, and fettuccini.
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